Desserts

Caramelized Banana • R$28.00
Caramelized banana, cookie, cumaru cream, nut truffle and tapioca ice cream.

Apple Tartlet • R$24.00
A spice and flavor experience, accompanied by caramelized macadamia ice cream.

Raspberry Tart • R$24.00 
Green banana biomass cream made with white chocolate coconut milk, raspberry and nut and date crust.

Chocolate Ball • R$24.00 
This delicious dessert is a combination of chocolate, orange and peanut gianduia.

Opera Tart • R$26.00 
White and chocolate cream with date and hazelnut crust, finalized with nut caramel.

Brazilian Honey Cakes • R$24.00 
Ground almonds, spices, green banana biomass, coconut sugar, chocolate, agave syrup and nut caramel.

Ice Creams and Sorbets

1 scoop • R$16.00
Our ice creams and sorbets are from Gelato Boutique by chef Márcia Gabin

Flavours (check the availability with the waiter):
Chocolate (made with almond milk) 
Sweet milk with Cumaru
Caramilized Macadamia
Tapioca with Coconut
Pink Lemonade 
Red Fruits 

Wolff Café:
Hugo, barista and roast master from Café Wolff, picked a selection of raw coffee beans in Brazil.

Small Coffee • R$6.00
Medium Coffee • R$8.00
Sachet Tea: organic teas selection • R$7.00